Flexible Plastic Films for Food Processing
PRODUCT RANGE
Vector™ 4000 Range Casings
Vector™ “Classic” Range Casings
Vector™ Cook & Strip Casings
Vector™ 3000 Range Pre-Stickable Shrink Tubing
Vector SKV™ Range Smokeable Casings
Vector Enhance™ Colour & Smoke-Coated Casings
Vector™ Cook-in Shrink Bags
Vector™ Cookable, Abuse-resistant Shrink Bags
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| Vector Cook and Strip casings give consistent shapes in moulded or round logs for maximum slicing yields |
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| Vector 66 showing easy strip off feature |
VECTOR™ COOK AND STRIP CASINGS
Cook and strip casings are perfectly designed for cooking of ham, poultry and other types of foods that go into slicing applications.
The Cook and Strip range has the same features as the Vector “Classic” range. They have
“standard”, “easy peel” and “zero meat adhesion” options, which are efficient in stripping off
to maximize saleable product.
They can be used for round, D-shape or square products. Tint colors are available to aid product identification.
SPECIFICATIONS
| Name | Layflat Size | Description |
| Vector 22 | 50-220mm | Standard, cylindrical shape |
| Vector 11 | 120-180mm | “Heavy Duty” cylindrical shape |
| Vector 66 | 75-220mm | Economic, “formable” |
| Vector 66 HGB | 75-220mm | Standard, “formable”, good resistance to meat surface graying (*) |
| Vector 6-2 HGB-3 XL | 230–350mm | Thin, “extra formable”, good resistance to meat surface graying (*) |
(*) Also available in versions with standard Oxygen barrier
CONTACT US
If you would like to know more or to discuss the best option for you please contact us.